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Catalyzing Change Week
Food Narratives – Africa’s Contribution to the SDGs Showcase Africa’s role in...
Changing the Narrative about Food in Africa
Written by Thin Lei Win: Climate & Food Corro. Ex-Thomson Reuters Foundation,...
Huit entrepreneurs innovants sélectionnés pour la cohorte inaugurale du Narrative Changers African Food Fellowship
English | French Sur plus de 400 candidatures et à la suite...
The Narrative Changers African Food Fellowship unveils the eight innovative food entrepreneurs that made its inaugural cohort
English | French Out of over 400 applications and after a rigorous...
Africa’s Pivotal Role in Shaping the Global Food Ecosystem: On the Sidelines of the UN Food Systems Summit
On 21st September 2021, Changing Narratives Africa in collaboration with Sahel Consulting,...
Getting African Food Products on Global Grocery Shelves
Ehime Eigbe-Akindele is the Founder & CEO of Sweetkiwi. Sweetkiwi is a...
Aviation as an Accelerator for Food Tourism and Logistics
Adefunke Adeyemi was recently honored as one of the 200 globally Most...
The role of African Governments in Supporting African Food Exports
Temitope Jebutu is a Nigerian Agribusiness professional with over 17 years of...
The Next Chipotle: Removing Barriers to Getting African cuisine into Mainstream America
Ruth Nakaar founded Fudena in 2020, which aims to be America’s first...